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Lectures 1 & 2 — Host-Parasite Interactions

Lectures 3 & 4 — Streptococcus & Enterococcus

Lectures 5 & 6 — Staphyloccocus

Lectures 7 & 8 — Chemotherapy & Antibiotics

Lecture 9 — Corynebacterium, Listeria & Erysipelothrix

Lectures 10 thru 13 — Enterobacteriaceae

Lecture 10 — Introduction

Lecture 11 — Opportunistic Enterobacteriaceae and Pathogenic Strains of E. coli

Lectures 12 & 13— True Pathogens: Salmonella, Shigella & Yersinia

Lecture 14 — Vibrio, Aeromonas & Plesiomonas

Lecture 15 — Campylobacter and Helicobacter

Lecture 16 — Non-Sporeforming Anaerobes

Lectures 17 & 18 — Clostridium

Lecture 19 — Bacillus

Lecture 20 — Pseudomonas & Related Nonfermenters

Lecture 21 — Bordetella, Fransicella & Brucella

Lecture 22 — Neisseria

Lectures 23 & 24 — Treponema, Borrelia & Leptospira

Lecture 25 — Mycobacterium

Lecture 26 — Pasteurellaceae: Haemophilus, Actinobacillus & Pasteurella

SOURCE:David M. Rollins, Ph.D., Adjunct Lecturer University of Maryland